Brownies

Name: Brownies
Ingredients: 225 gr butter; 115 gr dark chocolate; 2 eggs; 1 egg yolk; 330 gr sugar; Pinch of salt; 1 tsp vanilla extract (or the marrow from 1 vanilla pod); 125 gr flour; 25 gr cacao powder

Cooking Time

20 min.

Servings

4 servings

Description

Who doesn’t like chocolate? These creamy chocolate brownies with an intense chocolate taste are a real gift. Drizzle some delicious caramel sauce over it and then sprinkle some crushed hazelnuts on top.

Ingredients

butter 225 gr
dark chocolate 115 gr
eggs 2
egg yolk 1
sugar 330 gr
Pinch of salt
vanilla extract (or the marrow from 1 vanilla pod) 1 tsp
flour 125 gr
cacao powder 25 gr

Next, follow the steps to finalize your dish and finally be able to enjoy it!

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