Japanese Gyoza dumplings

Cooking Time

60 min.
serving clock image

Servings

30 servings

Description

In this recipe you will see how to make the most delicious Japanese Gyoza dumplings. When they are ready, dip them in soy sauce with sesame seeds. Very tasty as a side dish or as a snack!

Ingredients

Next, follow the steps to finalize your dish and finally be able to enjoy it!

 

More information about the Princess Steam Aerofryer and its possibilities? Click here!