Mango sticky rice

Name: Mango sticky rice
Ingredients: 200 gr sticky rice; 400 coconut milk; Cane sugar; Star anise; Salt; 1 Mango; Coconut grater

Cooking Time

20 min.

Servings

4 servings

Description

Mango sticky rice is a traditional Southeast Asian and South Asian dessert made with sticky rice, fresh mango and coconut milk, and eaten with a spoon or the hands. Surprisingly good!

Ingredients

sticky rice 200 gr
coconut milk 400
Cane sugar
Star anise
Salt
Mango 1
Coconut grater

Next, follow the steps to finalize your dish and finally be able to enjoy it!

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