Soup of fresh tomato, basil and cinnamon
The ideal fresh tomato soup recipe isn’t hard, but it sure is a traditional masterpiece. Served best with shallot, chickpeas, créme fraiche and some basil leaves to make the red stand out even more.
Next, follow the steps to finalize your dish and finally be able to enjoy it!
Do you want to use a normal blender? Just put everything in the blender, blend until the desired smoothness and then warm up in a pan on the stove.