Ingredients
Apples | 1 kg | |
Sugar | 75 gr | |
Water | 1 dl | |
Cinnamon | 1 tsp |
Directions
- Peel the apples, remove the core and cut the apples into small pieces.
- Put the apple pieces and water in the soup blender and select the program ‘heating and blending.
- After 25 minutes, the apple pieces are fully cooked you can add the sugar and cinnamon to taste.
- In the end you can choose the program ‘blending’ to mix with apple compote.
Enjoy!
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