Gazpacho

Name: Gazpacho
Ingredients: 4 Tomatoes; ½ Cucumber; ½ Green pepper; 1 Onion; 2 cloves Garlic; 2 sprigs Parsley; 2 tbsp Olive oil; 2 tbsp Wine vinegar; 150 ml Ice water; 150 ml Red wine; 1 tsp Worcestershire sauce; ½ tsp Tabasco; Salt; Pepper

Cooking Time

15 min.

Description

Cold, flavourful and delicious soup is the best to have on a warm sumemr day. Enjoy this recipe with tomato, cucumber and parsley, close your eyes and and pretend to be in Spain! Easily prepared with on of the Princess Soup Blenders.

Gazpacho

Cooking Time

Description

Ingredients

Next, follow the steps to finalize your dish and finally be able to enjoy it!

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