Raspberry custard

Name: Raspberry custard
Ingredients: 800 ml of milk; Pinch of salt; 2 eggs; 30 gr corn flour; 60 gr sugar; 200 gr raspberries

Cooking Time

25 min.

Servings

3 servings

Description

Looking for a nice custard to serve with cakes or pies? The freshness of the raspberry and the classic structure of the custard will cause for a surprising taste sensation. Are you ready to be surprised?

Ingredients

of milk 800 ml
salt Pinch of
eggs 2
corn flour 30 gr
sugar 60 gr
raspberries 200 gr

Next, follow the steps to finalize your dish and finally be able to enjoy it!

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